Material: 304 stainless steel
Process: Matte drawing process
Size and weight:
- Knife: 22cm (65g)
- Fork: 20cm (50g)
- Spoon: 20cm (62g)
- Tea spoon: 14cm (26g)
Color: gold
Made of thick 304 stainless steel, it is corrosion-resistant, non-toxic and odor-free, clean and easy to clean, healthy and hygienic. Carefully polished with rounded edges and smooth lines. The streamlined shape is integrated, the handle design is soft and the grip is comfortable, providing you with a pleasant mood for dining.
The role of the knife and fork:
Butter knife for spreading bread.
Small fork and spoon for salads, sweets or some appetizers Large fork, knife and spoon for staple foods.
The western table is simple and neat. According to the standard model, there will be knife and fork, spoon, cup, bread plate, large plate, napkin, and small teaspoon, fork and coffee cup for side meal. The dome-shaped knife is used for butter, the smaller pair of knives and forks is used for appetizers or fish, and the larger pair of knives and forks is used for meat main dishes. Take them in order during meals, but sometimes you will encounter tableware with different numbers of sides, which means that the extra piece of tableware is used separately.
